| Teriyaki Salmon Teishoku by Yayoi |
Showing posts with label Japanese. Show all posts
Showing posts with label Japanese. Show all posts
Wednesday, November 21, 2018
Teriyaki Salmon by Yayoi
One of my loved teishoku from Yayoi is this delicious teriyaki salmon and it comes with its regular set of pickles, rice, soup and some greens. It’s definitely a meal of satisfaction!
Labels:
Eating in Sydney,
Fish,
Japanese
Wednesday, July 11, 2018
Seared Salmon Sushi
This sushi is so delicious! It melts in my mouth! I always order it with my favourite ramen, and they just complement each other. I’ll have this anytime!
| Seared Salmon Sushi from Ippudo |
Labels:
Eating in Sydney,
Fish,
Japanese,
Seafood,
Sushi
Strawberry Watermelon Cake
I was always curious to try this pretty cake but never really had time until today when I saw that the cafe was not overly crowded. Strawberry layer, checked. Watermelon layer, checked. Delicious rose-scented cream, checked. Plus some rose petals on top, checked. All together, they melted nicely in my mouth!
| Strawberry watermelon cake! |
Friday, March 9, 2018
Uncle Tetsu’s Cheesecake
I’m liking Uncle Tetsu’s cheesecakes! They’re super soft and fluffy unlike the western counterpart. Uncle Tetsu’s is a popular Japanese cheesecake chain which just invaded Sydney. Give it a try. it might be to your liking.
| Uncle Tetsu's fluffy cheesecakes! |
Wednesday, December 6, 2017
Uncle Tetsu’s Cheesecake
I saw a video that featured Uncle Tetsu’s cheesecake and I thought I will give it a try. It’s different from the usual as it is fluffy. Never tried a fluffy one before until this one and loved it. It’s best chilled!
| Uncle Tetsu's Cheesecake, George St, Sydney |
Wednesday, July 26, 2017
Best Pork Buns
One of my family's favourite to order at Ippudo is their super delicious pork buns! A slice of well-cooked, soft, savoury pork inside super soft bun! Definitely, a must-try! Kids love it too!
| Pork Buns in Ippudo |
Tuesday, February 7, 2017
Teriyaki Salmon
This teriyaki salmon at Yayoi is a favorite. Paired with the ever sooo good rice plus a bowl of miso soup with seashells in it, oishi! I never get tired of it!
| Teriyaki Salmon at Yayoi |
Labels:
Eating in Sydney,
Japanese,
Seafood
Wednesday, September 28, 2016
Matcha Anmitsu
Mackerel Dinner
Another hubby's favorite is this smoked mackerel at Yayoi. It's fun to see him devour on this one till just a few fishbones are left. You can order it as a meal with Yayoi's renowned steamed rice (so good!), miso soup, a few sashimi and some side dishes.
| Smoked Mackerel at Yayoi, Victoria Galleries |
Labels:
Eating in Sydney,
Japanese,
Seafood
Sunday, July 10, 2016
Fave Ramen
This would be my fam's favorite ramen, the super good Akamaru Shinaji from Ippudo. It's not spicy so it's suitable for young kids and also can be ordered with soft noodles. Its broth is rich and garlicky and it comes with 2 pork bellies. Highly recommended!
| Akamaru Shinaji ramen from Ippudo |
Labels:
Eating in Sydney,
Japanese
Saturday, December 13, 2014
Prawn Spring Rolls
A favorite at Umi Sushi, prawn spring rolls. They're crunchy, yummy and you can't stop eating them. Great as side while indulging into some sushi and nigiri.
| Prawn spring rolls at Umi Sushi, Darling Harbour |
Labels:
Eating in Sydney,
Japanese
Braised Pork Wrap
Unfortunately, it's not in the regular menu but this braised pork wrap is a bomb! So delicious. The pork was tender and its tasty sauce blended perfectly with the freshness of the salad wrap.
| Braised pork wraps at Umi Sushi, Darling Quarter |
Labels:
Eating in Sydney,
Japanese,
Pork
Friday, December 12, 2014
Teppanyaki Udon
I was looking forward to our main, teppanyaki udon. While on the wait, we could watch from our table the teppanyaki guys doing some fire show and food throwing exhibition. Great night with great food and fireworks afterwards.
| Teppanyaki Udon at Kamikaze, Darling Harbour |
Labels:
Eating in Sydney,
Japanese,
Noodles
Teriyaki Chicken
On the side, we got teriyake chicken skewer. They were gone long before our main arrive.
| Teriyaki Chicken at Kamikaze, Darling Harbour |
Labels:
Chicken,
Eating in Sydney,
Japanese
Sashimi Delight
It was a day of craving for Japanese food so got some sashimi and some others for dinner while waiting for the Saturday's fireworks.
| Sashimi at Kamikaze, Darling Harbour |
Labels:
Eating in Sydney,
Japanese,
Seafood
Wednesday, December 3, 2014
Spider Roll
My favorite spider roll, yum yum! For those who don't know, it's a sushi roll with soft shell crab in it. It doesn't have the fishy taste and if it's done fresh the crab is still crunchy. It also has cucumber strips that adds to its crunchiness.
| Spider Roll at Umi Sushi, Darling Quarter |
Labels:
Eating in Sydney,
Japanese,
Sushi
Pan-fried Gyoza
A favorite at any Chinese or Japanese restaurant, pan-fried gyoza. They're filled with pork and perfect accompaniment of sushi. But if you're planning to indulge on more sushi, rather skip Gyoza as they can be heavy.
| Gyoza at Umi Sushi, Darling Quarter |
Labels:
Chinese,
Eating in Sydney,
Japanese,
Pork
Thursday, June 28, 2012
Japanese Dinner
Found my love on sushi and sashimi. This was definitely an enjoyable meal. Filled my tummy till it ached.
| At a Japanese resto in the city. |
Labels:
Dinner,
Eating in Sydney,
Japanese,
Seafood
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